This is the Royal Icing recipe I use for all my StixNpops.
The Royal Icing Plays two roles: as a Glue and as 3D decorationsFor this Recipe you'll need:
- Powdered Sugar (1 lb)
- Meringue Powder (3 tablespoons)
- Water (6 tablespoons)
- Flavoring (optional) (1 teaspoon)
- A mixer
To start put the powdered sugar in the mixer
Start adding the meringue powder
Turn the mixer on slow
start adding the water
turn up the speed to medium
mix until fluffy, add your flavoring (you can add any flavoring you prefer: vanilla, almond peppermint, and I like lime juice!)
Mix for 2 more minutes and cover.
This mix should be very thick. this will be the glue for your marshmallows, and to make 3D decorations: like hair. For other decoration you will need a thinner Royal Icing: For this just add a couple more tablespoons of water
get a damped towel and cover your royal icing, if you will working with it right away. You can even store it a a container and place in the fridge, it will last around 1 week (fresh)
cover with the towel as you are working, if the towel gets dry, just damped in water again.
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